Seasonal Specials
Crisp romaine, BBQ chicken, corn, black beans, red bell pepper, and fried shallots with ranch dressing
Sonoma Chicken
Crisp romaine, free-range chicken, Granny Smith apples, red grapes, celery & candied walnuts served with poppy seed dressing.
Salads
Organic mixed greens, free-range chicken, edamame, carrots, cabbage & wonton strips with miso sesame vinaigrette.
Massaged Kale, avocado, roasted Brussels sprouts, house-made focaccia croutons & parmesan with classic ceasar dressing.
Massaged kale, roasted Brussels sprouts, tri-color quinoa, carrots, cabbage, Granny Smith apples, dried cranberries, feta & pumpkin seeds with Meyer lemon vinaigrette.
Cabo Chicken
Crisp romaine, free-range chicken, avocado, red bell peppers, roasted corn, tortilla chips, cabbage, toasted pumpkin seeds & cilantro lime vinaigrette.
Crisp romaine, free-range chicken, Hobbs’ bacon, hard-boiled free-range egg, avocado, tomatoes & blue cheese with balsamic vinaigrette.
Organic mixed greens, free-range chicken, roasted corn, jicama, black beans, tomatoes, avocado, cheddar & tortilla chips with creamy chipotle dressing.
Crisp romaine, free-range chicken, house-made focaccia croutons & parmesan with classic Caesar dressing.
Crisp romaine, free-range chicken, carrots, English cucumbers, tomatoes, cabbage, red bell peppers, cilantro, mint, green onions & peanuts with spicy Thai peanut dressing.
Dressings
Balsamic Vinaigrette
Made with Canola Oil, Extra Virgin Oilve Oil, Balsamic Vinegar, Mustard, Garlic.
Creamy Chipotle
Italian Vinaigrette
Lemongrass Red Chile
Low Fat Ranch
Low Fat Vinaigrette
Miso Sesame
Ranch
Raspberry Lime
Spicy Thai Peanut
Thousand Island
Proudly Serving